Eats365 Blog
F&B Malaysia

The F&B Industry Insights, tips and knowledge you need to run your restaurant with confidence. Read the future of dining!

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Total 360 result(s)

food deliver mistakes

5 Common Mistakes When Managing Food Delivery Service and How to Avoid Them

published time 02 Sep 2025
author Eats365
Food delivery
cashless payment myths

5 Myths About Cashless Payment Systems You Should Stop Believing

published time 31 Aug 2025
author Eats365
Payment tool
restaurant marketing with sevenrooms

What Is SevenRooms? The Ultimate Game-Changer for Your Restaurant

published time 27 Aug 2025
author Eats365
CRM
Loyalty program
restaurant owner looking curious

Food Delivery Service vs. In-House Dining: Which Is Better for Your Restaurant?

published time 26 Aug 2025
author Eats365
Food delivery
profit or markup

Effective Menu Pricing Strategies: Understanding Margin vs Markup

published time 26 Aug 2025
author Eats365
Cost management
Menu management
a female chef is starting a light refreshment restaurant in hong kong

Industry COGS Benchmarks: How Does Your Restaurant Compare?

published time 20 Aug 2025
author Eats365
Cost management
Restaurant management
recruiting

How to Solve Malaysia's F&B Manpower Shortage

published time 18 Aug 2025
author Eats365
Staffing
complaining customer in restaurant

Top 5 Most Common Restaurant Complaints—and How to Effectively Fix Them

published time 25 Jul 2025
author Eats365
Customer Satisfaction
friends enjoying together in a malaysian restaurant

5 Secrets How Pixalink Automates Customer Interactions in Your Restaurant

published time 25 Jul 2025
author Eats365
Loyalty program
CRM
Membership marketing
Floor Plan Efficiency

Maximize Your Restaurant Space: A Complete Guide to Efficient Layouts

published time 17 Jul 2025
author Eats365
Restaurant management
F&B Entrepreneurship
Home-Based Business

How to Start a Home-Based Business in Malaysia: A Comprehensive Guide

published time 07 Jul 2025
author Eats365
F&B Entrepreneurship
selfservice-kiosk

3 Major Hiring Challenges Facing Malaysia’s F&B Industry and How Technology Can Help

published time 07 Jul 2025
author Eats365
Foodtech
Restaurant POS Features
food technology

2025 Tech Trends in Malaysia’s F&B Sector: What Every Restaurant Should Adopt Now

published time 01 Jul 2025
author Eats365
Foodtech
F&B Trends
friends enjoying bubble teas and chat together

The Rise of Boba Tea in Malaysia

published time 30 Jun 2025
author Eats365
ma

How to Start a Profitable Small Business in Malaysia: A Step-by-Step Guide

published time 27 Jun 2025
author Eats365
F&B Entrepreneurship
mask

How Malaysian Restaurants Can Thrive Under CMCO: 2025 SOPs & Tech Solutions

published time 24 Jun 2025
author Eats365
Foodtech
manpower

Tackling Malaysia’s F&B Manpower Shortage with Smart Solutions

published time 20 Jun 2025
author Eats365
F&B Trends
Foodtech
cafe

6 Cost-Saving Strategies to Open a Café on a Budget in Malaysia

published time 20 Jun 2025
author Eats365
Cafe
F&B Entrepreneurship
payment

How to Choose the Best Restaurant Payment System: Key Features, Pricing & Security

published time 20 Jun 2025
author Eats365
Foodtech
Payment tool
customers ordering in a fast food restaurant

Top Digital Signage Strategies for Quick Service Restaurants

published time 18 Jun 2025
author Eats365
Foodtech
customer loyalty program in restaurants and cafes

The Five Essential Steps to Build a Successful Restaurant Loyalty Program

published time 17 Jun 2025
author Eats365
Customer Satisfaction
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